ZOE Safe (Hypochlorous acid (HOCl))
Hypochlorous acid (HOCl) for the purposes proposed has been evaluated by regulatory agencies, healthcare institutions, professional organizations, independent laboratories, and academic institutions in more than 50 countries. More than 2600 publications in peer-reviewed scientific journals address the extraordinary potency and safety of HOCl as an antimicrobial agent in the fields of environmental disinfection and antisepsis. A further 3000 journal articles report on the benefits HOCl provides to wound healing enhancement when applied topically, and the biochemical and physiological mechanisms involved in those processes.
Why ZOE Safe is unique?
Safe
It is safe to your health. There is substantial international academic and regulatory evidence that hypochlorous acid is safe for use on humans, and that significant antimicrobial and wound management goals can be achieved through its use. You can even disinfect raw foods and eat without any health risk.
Natural product
It is made from natural ingredients and HOCL is naturally found in our body to protect us from harmful microorganisms
Strong disinfectant
It is a powerful disinfectant and more effective than currently being used in many aspects
Other advantages
It is Chemical free, Nontoxic, No Bleach, Pet safe if leaked
HOCl is a highly reactive molecule and short-lived when exposed to pathogens or another bioload. On exposure, pure HOCl degrades within minutes to NaCl and H2O, becoming benign and nonreactive saltwater closely analogous to human tears.
Summary of Regulatory bodies approval in the world
US EPA: • There are 17 approved HOCl products for COVID-19 disinfection alone, including BrioHOCl (#93108-1). • HOCl is approved by the EPA for use in drinking water. • HOCl is approved for use as a no-rinse food sanitizer.
US FDA: • HOCl is approved for use on meat, poultry, fish, and other seafood, fruits, and vegetables as a no-rinse sanitizer under: o FCN 1811, 13 October 2017 o 21 CFR 173.315 o Decision #692 o 21 CFR 178.1010 o 21 CFR 7120.1 • HOCl may be applied to food-contact surfaces in public eating places, dairy processing equipment, food-processing equipment, and utensils.
US Department of Agriculture: • HOCl is approved as an organic substance in the USDA’s National Organic Program.
Australian Government, Department of Health, Therapeutic Goods Administration: • HOCl approved for use against COVID-19: http://search.tga.gov.au/s/search.html?collection=tgaartg&profile=record&meta_i=343431 Health Canada: • HOCl is approved as a COVID-19 disinfectant under DIN #024-957-16
Why use dangerous chemicals when there is safer and more environmental friendly alternative?
ZOE Safe is a natural product and safe
kills 99.99% of harmful microorganism
Nontoxic, nonirritant, chemical-free as well as alcohol-free
It has no bleaching or dyeing effect
It can disinfect and refresh your fruit and vegetables as well as flowers.
It can be used to disinfect your meat, fish, and other fresh foods
It is also used to disinfect swimming pools
Ecofriendly and biodegradable
ZOE Safe is a powerful disinfectant
It kills 99.99% of harmful microorganisms. HOCL is produced in our body by white blood cells to protect us from harmful microorganism. It can be used in a wide range of function due to its safe nature. You can disinfect your hand, any material surfaces, medical equipment, wounds, hospital receptions, wards, examination rooms and every corner of the building, Hotels like their rooms, receptions, restaurants, kitchens….etc. It can also be used on raw foods and baby toys.
Product Effectiveness
To get the best result, to eradicate the microorganisms completely from a particular surface area or items the following points have vital importance:
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Kills Bacteria
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Kills Virus
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Kills Fungus
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